Jessup Food & Heritage Limited provides a sound administrative base for a recognized food-service company dedicated to the presentation of food programs in heritage settings. The business began by delivering banquet and casual dining programs at Prescott’s historic Stockade Barracks in 1989. Beginning in 1994, the business has been proud to be the food-service provider at Fort Henry in Kingston, the Citadel of Upper Canada. From 1997 to 2006 Jessup Food & Heritage delivered food service programs at Upper Canada Village in the Harvest Barn, the Village Café and the historic Willard’s Hotel. Upper Canada Village is Eastern Ontario’s premier heritage attraction and Jessup Food & Heritage with Upper Canada Village developed a series of exciting food-service programs that catered to the needs of local clients as well as touring visitors. From 1999 to 2004 Jessup was the exclusive food service provider at historic Fort York in Toronto where the company delivered a host of exciting heritage food programs similar to programs delivered at the Stockade Barracks in Prescott and Fort Henry in Kingston.
Toronto
Ontario
M5A 1S6
Canada
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